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Lake Valley Seeds - Eggplant


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Planting & Harvesting

Seed Depth: 1/4″ (6mm)

Plant Space: 24-36″ (61-91cm)

Row Space: 24-36″ (61-91cm)

Sprouts In: 10-15 days

Plant in rich, deep, moist soil in late spring when temperatures are consistently above 65°F. Or start indoors two weeks before last spring frost. Eggplant likes warmth and will be slow to develop in cooler temperatures. Water consistently.

Harvest fruits when they are young (at least 4″ ) and are a glossy deep purple in color.

Grow fast-producing clusters of mild, sweet eggplants on your patio or sunny balcony. These 4-6″ fruits feature few seeds and thin, tender skin—perfect for stir fries and roasting. Abundant fruits on 22-38″ plants make it a good choice for containers and small gardens.

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